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© All Rights Reserved. ApplyBlast.com
Truluck’s Ocean’s Finest Seafood
Truluck's is seeking a Professional Fine Dining Sous Chef for their Houston location to assist the Chef in leading culinary functions and delivering core values to guests. The role involves coaching culinary staff, preparing culinary products, and maintaining high standards in a fine dining steak and seafood kitchen. This position is ideal for an enthusiastic chef with a drive to grow into an executive chef role.
Experience premier seafood dining with Florida Stone Crab and fresh catches at Truluck's upscale restaurants nationwide.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Truluck’s Ocean’s Finest Seafood.
Truluck’s Ocean’s Finest Seafood didn’t post a salary, so this is our estimate from similar listings.