Project Manager

The Project Manager coordinates and executes small to mid-size technical projects within the Cold Chain Professional Services organization, focusing on controls, monitoring, commissioning, and field service execution for food retail customers. This role manages projects from intake through closeout, ensuring alignment with scope, schedule, budget, and quality standards while serving as the primary point of contact for customer communication. The position requires collaboration with internal teams such as Field Services, Technical Services, and Project Engineering to deliver successful project outcomes.