Ventura Coastal
The QA Lab Technician III is responsible for advanced testing of juices and oils using HPLC, GC, and microbiological methods, while also supporting QA Tech I and II functions. This role involves calibrating equipment, performing routine analytical tests, and ensuring food safety compliance across all shifts. The position requires proficiency in laboratory equipment operation and data management within a food processing environment.
Ventura Coastal is a citrus products processing company specializing in customized blends of orange, lemon, grapefruit, and tangerine juices, pulps, oils, essences, and purees. The company serves both high-volume industry clients and niche specialized marketers using state-of-the-art processing technology. Headquartered in Ventura, CA, Ventura Coastal operates multiple facilities across California and is committed to food safety and quality.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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