About this role
The Level I QA Technician performs sampling and testing to ensure food safety and quality in a production environment. The role involves operating analytical instruments, entering data into business systems, and monitoring compliance with food safety protocols. It is a foundational position aimed at developing skills in quality assurance processes within the food industry.
Required Skills
- NIR
- GMP
- HACCP
- Microbial Testing
- Quality Assurance
- Data Entry
- Analytical Instruments
- Food Safety
- Inspection
- Sanitation
About Alphia
alphia.comAlphia is a full-service private-label pet food manufacturer. Capabilities include bagged & canned food, treats & more. All operations in US.
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