QA Technician - Food Mfg

The QA Technician ensures food safety by monitoring HACCP compliance, implementing corrective actions, and reporting deviations to the QA Manager. This role involves conducting product and process capability studies, performing QA tasks such as sampling and lab testing, and coordinating lab operations to support process improvements. The position requires maintaining a quality culture, investigating root causes of defects, and ensuring compliance with federal guidelines for acidified foods.