Quality Assurance Manager

The Quality Assurance Manager leads the organization's food safety and quality assurance systems to ensure products meet regulatory, customer, and internal standards. This role oversees the QA team, manages audits and inspections, and leads investigations into quality issues while partnering with cross-functional teams to strengthen food safety culture. The position ensures consistent product quality and upholds the company's core values of honesty, reliability, collaboration, positivity, and excellence.