Tamarack Foods
Tamarack Foods is seeking a Quality Assurance Manager to lead food safety and quality programs at their Americus facility. This role oversees the QA team, monitors production and sanitation practices, and has the authority to hold product or stop production when standards are not met. The ideal candidate brings hands-on experience with USDA-inspected ready-to-eat food manufacturing and can turn regulatory requirements into clear, reliable practices on the production floor.
Tamarack Foods, LLC is a family-owned Georgia foods manufacturing company based in Americus, Georgia. The company specializes in producing battered and fried protein products, including their Tempura & Tempura Chicken line, manufactured under USDA inspection. Tamarack Foods is a sister company to B and D Foods in Boise, Idaho.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tamarack Foods.