Richelieu Foods
The Quality Assurance Technician I is responsible for ensuring food safety and quality compliance within a frozen pizza manufacturing environment. This role involves conducting daily inspections, performing lab tests, calibrating equipment, and maintaining HACCP records to meet USDA and GMP standards. The technician serves as a liaison with regulatory agencies and reports on quality concerns to support operational excellence.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Richelieu Foods.
22% below the average for this role