Quality Assurance Technician
US0013 Sysco Central Texas (Division of USA I)(1 month ago)
About this role
The Food Safety Technician at Sysco ensures production-level food safety by identifying, monitoring, and controlling hazards to prevent, eliminate, or reduce risks. The role supports sanitation and GMP compliance, conducts environmental and preoperational testing, and documents results according to SOPs. The technician works with onsite leadership to coach colleagues and maintain safety and quality standards in Value-Added operations.
Required Skills
- Environmental Testing
- HACCP
- ATP Testing
- GMPs
- SOPs
- Metal Detection
- Training
- Sanitation
- Communication
- Computer Literacy
+2 more
Qualifications
- Highschool or G.E.D.
About US0013 Sysco Central Texas (Division of USA I)
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