Shamrock Foods
The role is responsible for maintaining all aspects of quality assurance within the manufacturing department, ensuring product safety, compliance with regulations, and proper documentation. The position involves auditing products and raw materials, reviewing HACCP documents, and collaborating with operational teams to uphold sanitation and training standards.
Shamrock Food Service is a food distributor and supplier that offers solutions, supplies, and bulk wholesale goods for restaurants and food service businesses.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Shamrock Foods.
Shamrock Foods didn’t post a salary, so this is our estimate from similar listings.
32% below the average for this role