Quality Control Technician

The Quality Control Technician supports the setup and day-to-day operation of the quality control laboratory at the new Collecchio site, performing routine chemical, physical, and organoleptic testing of raw materials, in-process samples, and finished products. The role involves accurately recording analytical results, supporting timely product release, maintaining laboratory equipment, and contributing to sensory evaluation activities during the site start-up phase. This position offers a unique opportunity to shape the future of food experiences in a dynamic, science-led environment.