Electrolux Group
The Quality Director, Food Preservation leads the global quality strategy for Electrolux's Food Preservation business, ensuring outstanding quality across the entire product lifecycle from concept to consumer use. This strategic leadership role involves driving quality performance, influencing business decisions, and fostering a culture where quality is everyone's responsibility. The position requires close collaboration with cross-functional teams to accelerate improvements, strengthen consumer trust, and support long-term business growth.
Electrolux Group is a leading global appliance company that has shaped living for the better for more than 100 years.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Electrolux Group.
Electrolux Group didn’t post a salary, so this is our estimate from similar listings.
3% above the average for this role
25 years of sustainability leadership with S&P Global
2 weeks ago