Pure's Food Specialties
The Quality Supervisor oversees all aspects of quality control, ensuring products and services meet established standards, comply with regulations, and satisfy customer requirements. This role involves leading a team of quality inspectors, conducting audits, identifying quality issues, and implementing corrective actions to maintain high product quality across the production process. The position requires practical knowledge of Statistical Quality Control and Process Control, along with the ability to train others and address lab operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
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and employee contacts for Pure's Food Specialties.