SkyChefs
The Ramp Operations Supervisor oversees and coordinates ground-level activities related to aircraft catering and loading operations in a fast-paced, high-pressure environment. This hands-on leadership role involves monitoring safety, service, and operational performance while leading frontline teams to foster accountability and continuous improvement. The position requires managing staff, ensuring regulatory compliance, and driving productivity targets to meet delivery schedules.
SkyChefs is America’s first, foremost, and finest aviation culinary company and has provided catering to airlines since 1942.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for SkyChefs.
SkyChefs didn’t post a salary, so this is our estimate from similar listings.
14% above the average for this role