Sysco
Implements Food Safety & Quality Assurance (FSQA) raw material audit and inspection programs at a Sysco Specialty Meat Group location to ensure raw materials meet supplier and governmental specifications. Works within the facility to evaluate product attributes and support claims and supplier follow-up. Supports FSQA program training and cross-functional collaboration with operations, merchandising, and accounting.
N/A
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Sysco.
FSQA Raw Material Audit Support/Evaluation Program and Inspection/Audit Process
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