R&D Lab Assistant – Sprouted Grains & Soft Grains

This role provides hands-on support in developing innovative grain products, from early prototypes to pilot-scale trials, with a strong focus on taste, texture, and quality. The position involves preparing, processing, and evaluating sprouted and soft grain solutions while collaborating with R&D colleagues and application specialists. The successful candidate will turn product ideas into well-documented practical results and gradually take ownership of trials and testing sessions.