La Terra Fina
The Research and Development Technician Assistant supports the Director of Research and Development by conducting experiments, making and shipping samples, and maintaining laboratory equipment. The role involves collecting and organizing data, ordering supplies, and adhering to safety protocols. The technician collaborates with the R&D team to improve laboratory processes and procedures.
Headquarters
Union City, California, United States
Company Size
201-500 employees
Founded
1983
La Terra Fina is a specialty food brand that produces handcrafted dips, quiches, savory spreads and ready-to-serve appetizers made with simple, high‑quality ingredients. Their products aim to deliver a homemade, restaurant‑style flavor for entertaining or everyday meals, with a range of classic and inventive flavors. The brand emphasizes convenience and approachable gourmet taste, and supports customers with recipes and serving ideas across its website and social channels. La Terra Fina products are typically sold in the refrigerated deli/prepared foods sections of grocery stores.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for La Terra Fina.
La Terra Fina didn’t post a salary, so this is our estimate from similar listings.