GODDARD CATERING GROUP INC
This role focuses on the reception of raw materials, ensuring compliance with food safety standards and proper documentation. The position involves verifying product temperatures, maintaining the cold chain for frozen items, and handling special orders as authorized. It requires diligence in recording lot numbers and expiration dates to uphold quality standards.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for GODDARD CATERING GROUP INC.
GODDARD CATERING GROUP INC didn’t post a salary, so this is our estimate from similar listings.
6% above the average for this role