MarcJax
The Regional Manager leads high-volume wing QSR locations in the Shreveport-Bossier area, focusing on operational excellence, profitability, and team development. This role involves overseeing multiple units, managing the regional P&L, and ensuring high standards for food safety and service. The position requires a hands-on leader with a proven track record in multi-unit QSR management.
Headquarters
Jacksonville, Florida, United States
MarcJax is a boutique hospitality management recruiting firm specializing in full-service restaurants, bars, and hospitality management across the Southeast.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for MarcJax.
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