St. Luke's Hospital

Registered Dietitian I

St. Luke's Hospital(28 days ago)

Kansas City, MOOnsiteFull TimeJunior$37,896 - $51,647 (estimated)Clinical Nutrition / Dietetics
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About this role

The Registered Dietitian develops and oversees individualized nutrition interventions and prescriptions based on patient nutrition diagnoses. The role coordinates the nutrition plan of care and collaborates with multidisciplinary healthcare team members to ensure optimal patient outcomes. The position works within a hospital health system focused on evidence-based practice and quality patient care.

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Required Skills

  • Nutrition Assessment
  • Nutrition Diagnosis
  • Nutrition Intervention
  • Monitoring Evaluation
  • NFPE
  • Care Coordination
  • Evidence-Based Practice
  • Precepting
  • Clinical Documentation
  • Team Collaboration

Qualifications

  • Bachelor's Degree
  • Registered Dietitian - Commission on Dietetic Registration (CDR)
  • Licensed Dietician (KS) - Kansas Department for Aging and Disability Services
  • Licensed Dietician (MO) - Missouri Division of Professional Registration
St. Luke's Hospital

About St. Luke's Hospital

stlukes-stl.com

St. Luke's Hospital in St. Louis, MO, offers a wide range of healthcare services, from specialized cancer care to nationally recognized heart and vascular treatments. With a commitment to compassionate, personalized care, St. Luke's provides comprehensive services, including primary care, orthopedics, women's health, and more. Serving the St. Louis region, the hospital ensures convenient access to quality healthcare with multiple locations and expert providers.

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