Tyson Foods
The role works in the Rendering/Refinery department at the Pasco Plant, performing physical tasks such as pushing, pulling, lifting up to 50 lb, and standing or walking 10‑12 hours per day. It involves operating heavy machinery, driving a forklift, handling meat by‑products, and working in various temperature conditions across all shifts, including weekends and overtime.
Headquarters
Springdale, Arkansas, United States
Company Size
10001+ employees
Founded
1935
At Tyson Foods, we are more than chicken. We're protein leaders. Food innovators who thrive at the intersection of opportunity and capability. Learn more now!
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tyson Foods.
8% below the average for this role