Research and Development Food & Bev Manager
Eleven(4 days ago)
About this role
The Food Research and Development Manager leads technical innovation and product development in the Private Brands portfolio, ensuring products meet safety, regulatory, and quality standards. This role involves collaboration with cross-functional teams to drive technical excellence from concept to shelf, supporting long-term growth and operational efficiency.
Required Skills
- Food Chemistry
- Microbiology
- Formulation Development
- Product Testing
- Regulatory Compliance
- Sensory Evaluation
- Project Management
- Data Analysis
- Technical Oversight
- Process Technologies
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