HHS
The Resident & Patient Services Manager oversees all unit activities related to resident and patient nutrition care and food service, ensuring high-quality operational standards and compliance with regulatory agencies. This role involves leading a patient ambassador team to create a hospitality-centered environment while developing cost-effective nutrition programs. The manager functions as a key member of the multidisciplinary healthcare team to support the healing process through quality food service and safety.
Headquarters
Dripping Springs, Texas, United States
Company Size
10001+ employees
Founded
1975
HHS support services enable you to build a first class experience across your facilities, so you have more time to focus on what you do best.
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Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for HHS.
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