Resort Food & Beverage Supervisor

The Resort Food and Beverage Supervisor at Omni Barton Creek Resort & Spa partners with management to train and supervise restaurant, pool, and in-room dining staff to deliver exceptional hospitality and operational standards. This role ensures guest satisfaction by monitoring service safety, managing inventory, conducting audits, and leading team development during peak hours. The supervisor collaborates with culinary teams, handles guest complaints, and upholds strict adherence to Omni's quality and attendance policies.