Restaurant and Operations Manager
Dave(1 month ago)
About this role
The Restaurant & Operations Manager leads restaurant and entertainment operations to drive business results and deliver outstanding guest experiences. This role provides overall leadership, supervision, and strategic direction for the location, balancing daily operational execution with financial performance. The manager represents the brand onsite and supports team development and cross-functional collaboration.
Required Skills
- Leadership
- Team Management
- Guest Service
- Cost Control
- Labor Management
- Recruiting
- Hiring
- Coaching
- Training
- Scheduling
+2 more
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
View more jobs at Dave →