Restaurant and Operations Manager
Dave(3 months ago)
About this role
The Restaurant & Operations Manager provides overall leadership and direction for a high-volume restaurant and entertainment venue, focusing on driving business results and delivering exceptional guest experiences. The role oversees daily operations and supports strategic initiatives across two entertainment brands to foster growth and team development. It emphasizes a fast-paced, guest-focused environment with heavy emphasis on leadership and operational oversight.
Required Skills
- Leadership
- Team Management
- Cost Control
- Guest Service
- Hiring
- Training
- Scheduling
- Operations Management
- Labor Management
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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