Smithfield's Chicken 'N Bar-B-Q
The Restaurant Assistant General Manager oversees daily operations, ensuring food, beverage, and service standards are met while delivering exceptional guest experiences. They partner with the General Manager on financial performance, staffing, and implementation of company initiatives, and lead coaching, training, and development for team members.
Traditional North Carolina southern-style bar-b-q, fried chicken, hushpuppies, shrimp, and more. Statewide NC locations and great for tailgating.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Smithfield's Chicken 'N Bar-B-Q.
22% above the average for this role
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