Jim 'N Nick's Community Bar-B-Q
The Restaurant Assistant General Manager partners with the General Manager to ensure flawless execution of daily operations, including food quality, service standards, safety, and cost controls. This hands-on role involves coaching team members, managing staffing levels, and responding to guest feedback to drive sales and community engagement. The position requires a strong leader with over five years of full-service restaurant management experience who is eager to grow into a General Manager role.
Jim 'N Nick's celebrates the artistry of slow cooked Bar-B-Q with recipes handed down for generations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Jim 'N Nick's Community Bar-B-Q.