Restaurant & Bar General Manager

The Restaurant & Bar General Manager at InterContinental Hotels & Resorts® oversees the daily operations of the restaurant, bar, and event facilities within a full-service, luxury hotel. This role is responsible for managing a large team across multiple food and beverage venues, ensuring exceptional guest experiences, and driving financial performance through budgeting and cost control. The position requires strong leadership, stakeholder management, and a commitment to maintaining high service standards.