Pyramid Global Hospitality
The Restaurant & Catering Sales Manager at La Quinta Resort & Club actively scouts and secures group and sub-group bookings for unique, premium restaurant dining experiences. Reporting to the Food & Beverage Director, the role manages the entire event lifecycle for groups of 15 or more guests, from strategic prospecting and luxury site tours to menu development and post-event follow-up. This position requires seamless cross-departmental collaboration to deliver world-class guest experiences and drive premium food and beverage revenue.
Headquarters
Boston, Massachusetts, United States
Company Size
10001+ employees
Founded
1999
Experience the magic of Pyramid Global - where exceptional hospitality meets measurable results. Your success is our success, let's team up today.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Pyramid Global Hospitality.
22% below the average for this role
DATA BREACH ALERT: Edelson Lechtzin LLP is Investigating Claims on Behalf of Persons Affected by the Pyramid Advisors Limited Partnership d/b/a Pyramid Global Hospitality Data Breach
2 weeks ago