Restaurant Chef / Executive Kitchen Manager
Urban Plates
About this role
Urban Plates is seeking an Executive Kitchen Manager/ Chef to oversee culinary operations, ensure food quality, and lead kitchen teams in a fast-casual restaurant environment. The role involves managing performance, coordinating with upper management, and maintaining high standards of food preparation and service.
Skills
About Urban Plates
urbanplates.comUrban Plates is a fast-casual restaurant chain offering chef-crafted, made-from-scratch plates using seasonal, sustainably sourced ingredients. The menu emphasizes salads, soups, sandwiches and roasted proteins prepared in an open scratch kitchen, with vegetarian, gluten-free and health-forward options. Urban Plates operates locations across multiple U.S. markets and provides dine-in, takeout, delivery and catering services. The brand markets itself on clean ingredients, transparent sourcing and scratch-made preparation.
About Urban Plates
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Leadership Team
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
Unlock Company Insights
View leadership team, funding history,
and employee contacts for Urban Plates.
Salary
$78k – $96k
per year
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