BURGER KING®
This role involves working as part of a fast-moving, high-energy team within a Burger King restaurant, splitting time between the kitchen, service area, and dining area. The position focuses on creating perfect products and delivering legendary customer experiences while developing skills in a supportive environment. It offers opportunities for internal progression, with over 70% of management roles filled internally, and provides comprehensive training for all candidates.
Burger King is a global fast food restaurant chain serving flame-grilled burgers, sandwiches, and a variety of meat and veggie options. Customers can customize their meals individually or as a menu combo. Burger King also offers a mobile app for deals and ordering in Germany.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for BURGER KING®.