Luna Grill

Restaurant District Manager ( Maricopa County [Arizona] )

Luna Grill

28 days ago
Arizona, USA
Onsite
Full Time
Manager
0 applicants
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Luna Grill
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About this role

Luna Grill is seeking a founding District Manager to lead and develop multiple restaurant locations in Arizona, focusing on building a strong team and operational excellence during its expansion into the Arizona market. The role involves mentorship, financial management, and strategic leadership to foster growth and culture.

Skills

Qualifications

Minimum 5 years multi-unit District Management experience in the foodservice industryMinimum 3 years restaurant supervisory/management experience (FOH + BOH)
Luna Grill

About Luna Grill

lunagrill.com

Luna Grill is a fast-casual Mediterranean restaurant brand positioning itself as "Your Mediterranean Kitchen," serving made-to-order meals built around real ingredients and wholesome, Mediterranean flavors. Its menu centers on grilled proteins, rice, salads, flatbreads, bowls and classic sides like hummus, emphasizing fresh ingredients and the health benefits of Mediterranean cuisine. Luna Grill operates locations across Southern California and Texas and offers dine-in, pickup and delivery for convenient ordering.

About Luna Grill

Headquarters

San Francisco, CA

Company Size

201-500 employees

Founded

2018

Industry

Technology

Glassdoor Rating

4.2 / 5

Leadership Team

Sarah Johnson

Chief Executive Officer

Michael Chen

Chief Technology Officer

Emily Williams

VP of Engineering

David Rodriguez

VP of Product

Jessica Thompson

Chief Financial Officer

Andrew Park

VP of Sales

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