Restaurant General Manager
sweetgreen(7 days ago)
About this role
The Head Coach (General Manager) leads a single store, serving as its leader, strategist, and mentor to inspire the team and deliver exceptional guest experiences. The role focuses on driving operational excellence, profitability, and team development through data-driven decision making and a commitment to real, high-quality food. The Head Coach fosters an inclusive culture and represents the brand in building healthier communities.
Required Skills
- People Leadership
- Food Safety
- Customer Experience
- Financial Acumen
- Operations Management
- Coaching
- Hiring
- Training
- Data Analysis
- Inventory Management
+3 more
Qualifications
- ServSafe Manager Certification
- Regional Manager Food Safety Certification
About sweetgreen
sweetgreen.comSweetgreen is a fast-casual restaurant brand that makes simple, seasonal salads and grain bowls from scratch using whole produce delivered fresh each morning. The company emphasizes health, sustainability, and community—positioning itself on a mission to inspire healthier communities through mindful sourcing and seasonal menus. Sweetgreen also operates a digital-forward experience (ordering app, marketplace and catering) and a consumer-facing brand focused on transparency, local ingredients, and convenience.
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