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© All Rights Reserved. ApplyBlast.com
Wendy-S-Brighton-13509
A Restaurant General Manager at Wendy's leads a multi-talented team, overseeing all people and operations for a fresh fast-food restaurant in the UK. The role involves driving sales profitability and development efforts while ensuring exceptional customer service and a positive work environment. Candidates must have at least three years of line operations experience and four years in management with the flexibility to work 45-hour weeks.
Wendy’s is a global fast‑casual restaurant chain founded in 1969 by Dave Thomas, famous for its "fresh, never frozen" beef and signature square‑cut burgers. Its menu includes burgers, chicken sandwiches, salads, sides and the Frosty dessert, with breakfast, value deals, and catering available at many locations. Wendy’s sells food through dine‑in, drive‑thru, delivery and mobile ordering, and promotes customer loyalty and digital deals via its app and online channels. Operated largely by franchisees, the brand emphasizes fresh ingredients, simple recipes, and ongoing menu innovation.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Wendy-S-Brighton-13509.
48% below the average for this role