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© All Rights Reserved. ApplyBlast.com
O'Charley's Restaurant + Bar
The Restaurant General Manager will oversee all aspects of restaurant operations, driving sales, profitability, and guest satisfaction while providing direction, training, and coaching to team members. The role includes P&L responsibility, managing both front‑of‑house and back‑of‑house teams, and upholding O'Charley's values and standards.
O'Charley's Restaurant + Bar was a casual American dining chain known for All-American favorites served with Southern hospitality. On September 14, 2026, the company entered into an Assignment for the Benefit of Creditors, signaling the end of its restaurant operations. The brand is no longer operating as an active dining business.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for O'Charley's Restaurant + Bar.
O'Charley's Restaurant + Bar didn’t post a salary, so this is our estimate from similar listings.
10% above the average for this role