Tropical Smoothie Cafe
The Restaurant General Manager leads the café team and oversees daily operations to ensure a positive guest experience. This full-time role involves maintaining cleanliness, food quality, and safety standards while fostering a supportive team environment. The position offers growth opportunities within a fast-paced, growing organization.
Headquarters
Atlanta, Georgia, United States
Company Size
51-200 employees
Founded
1997
Tropical Smoothie Cafe is a quick‑service restaurant chain that serves fresh, made‑to‑order smoothies, smoothie bowls, sandwiches, wraps and other cafe‑style items. The brand emphasizes responsibly sourced, high‑quality ingredients and a fun, health‑focused vibe, and provides conveniences like online ordering, a mobile app, rewards, catering, and gift cards. Headquartered in Atlanta, GA, it operates nationwide through company and franchise locations and offers franchising opportunities.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tropical Smoothie Cafe.
31% below the average for this role