South East 354
The Restaurant General Manager leads the front of the restaurant, taking full ownership of operations, performance goals, and team development to exceed standards. This role focuses on driving KPIs, managing administrative tasks, and creating an exceptional guest experience. The position requires a leader who can build a strong team culture while maintaining efficient and compliant daily operations.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for South East 354.
17% below the average for this role