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© All Rights Reserved. ApplyBlast.com
Thrive Restaurant Group
The General Manager at Carlos O’Kelly’s leads all aspects of the restaurant operation, focusing on creating a positive work environment that helps employees become their best selves. This role involves selecting, developing, and leading a team to deliver an outstanding guest experience while ensuring the business remains financially and culturally healthy. The position requires managing daily operations, staff development, and compliance with health, safety, and labor regulations.
Headquarters
Wichita, Kansas, United States
Company Size
5001-10000 employees
Founded
1975
Thrive Restaurant Group is a multi-brand restaurant operator with over 8,000 employees running 200+ locations across 18 states in the United States. Founded over 45 years ago by Darrel and David Rolph, the company owns and operates a diversified portfolio of brands including Applebee's, Carlos O'Kelly's, HomeGrown, Modern Market Eatery, and Qdoba. Headquartered in Wichita, Kansas, Thrive is committed to making a positive difference in the lives of its team members and the communities where its restaurants operate.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Thrive Restaurant Group.