Tim Ho Wan USA
The Restaurant General Manager is responsible for achieving store business goals, including food, service, and cleanliness standards, customer satisfaction, sales, and profit targets. This role involves leading and developing the store team, ensuring operational compliance, and managing financial performance. The position requires a dynamic leader with strong communication skills and proficiency in MS Office.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Tim Ho Wan USA.