Raising Cane's
The Restaurant Leader is responsible for the strategic direction, operations, and people development of a fast-paced Raising Cane's restaurant. This role drives profit growth through financial management, budgeting, and performance execution while upholding company standards and creating a positive culture for crewmembers and customers.
Raising Cane's is a restaurant company specializing in chicken finger meals, with locations across the United States and internationally.
Headquarters
San Francisco, CA
Company Size
201-500 employees
Founded
2018
Industry
Technology
Glassdoor Rating
4.2 / 5
Sarah Johnson
Chief Executive Officer
Michael Chen
Chief Technology Officer
Emily Williams
VP of Engineering
David Rodriguez
VP of Product
Jessica Thompson
Chief Financial Officer
Andrew Park
VP of Sales
View leadership team, funding history,
and employee contacts for Raising Cane's.
Raising Cane's didn’t post a salary, so this is our estimate from similar listings.
31% below the average for this role