Restaurant Manager/ Assistant Manager (F&B)
Talent Trader Group(1 year ago)
About this role
An Executive-level restaurant role providing overall leadership and strategic direction for a full-service dining establishment. The position emphasizes business performance, brand reputation, and regulatory compliance while collaborating with internal teams such as marketing and supply chain. It is suited for candidates with significant hospitality management experience.
Required Skills
- Staff Management
- Customer Service
- Inventory Management
- Cost Control
- Menu Development
- Vendor Relations
- Sales Strategy
- Hygiene Compliance
- Conflict Resolution
- Leadership
+1 more
Qualifications
- Diploma/Degree in Hospitality or Culinary Arts
About Talent Trader Group
talenttradersgroup.comTalent Trader Group is a leading recruitment firm based in Singapore that specializes in mid-management roles, believing that these positions are crucial for organizational success. They are committed to delivering high-quality recruitment services, ensuring excellence in every placement, and are recognized for their deep expertise in talent acquisition and business growth. With a focus on matching skilled professionals with the right opportunities, Talent Trader Group stands at the forefront of the recruitment industry.
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