Restaurant Manager In Training- 1284
Carlisle(5 months ago)
OnsiteFull TimeManager$64,080 - $86,301 (estimated)Operations
Apply NowAbout this role
A Restaurant Manager at Wendy’s supports the General Manager by overseeing restaurant operations and personnel to ensure consistent service and profitability. The role focuses on fostering a positive work environment, ensuring compliance with company policies and applicable laws, and contributing to the development of crew members. The manager operates under the direction of a General Manager or District Manager to help maintain brand standards and operational effectiveness.
Required Skills
- Coaching
- Scheduling
- Staff Management
- Training
- Inventory Control
- Cash Handling
- Customer Service
- Quality Control
- P&L Management
- Labor Management
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