Restaurant Manager In Training- 1408
Carlisle(5 months ago)
About this role
A Restaurant Manager at Wendy's supports the General Manager in maintaining restaurant operations, fostering a respectful and engaging work environment, and helping the location achieve its business objectives. The role emphasizes developing and coaching staff, supporting compliance with company policies and applicable laws, and contributing to customer satisfaction and profitability. This position operates under the guidance of a General Manager or District Manager in a fast-food restaurant setting.
Required Skills
- Team Leadership
- Scheduling
- Training
- Inventory Management
- Cash Control
- Food Safety
- Customer Service
- Quality Control
- P&L Management
- Employee Development
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