Restaurant Manager In Training- 1615
Carlisle(5 months ago)
About this role
A Restaurant Manager at Wendy’s supports the General Manager in overseeing a single restaurant location, acting as a frontline leader and company representative. The role emphasizes maintaining company standards and compliance while fostering a positive work environment to support overall restaurant performance and customer satisfaction.
Required Skills
- Team Coaching
- Scheduling
- Staff Training
- Inventory Management
- Cash Control
- Quality Control
- Customer Service
- Food Safety
- Labor Management
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