Restaurant Manager In Training- 1620
Carlisle(5 months ago)
OnsiteFull TimeManager$57,155 - $77,359 (estimated)Operations
Apply NowAbout this role
The Restaurant Manager supports the General Manager in overseeing daily operations of a Wendy’s restaurant, focusing on maximizing profitability and customer satisfaction while ensuring compliance with company policies and applicable laws. The role emphasizes team development, staffing, and maintaining standards for quality, service, and cleanliness.
Required Skills
- Scheduling
- Coaching
- Training
- Budgeting
- Inventory Management
- Customer Service
- Food Safety
- Cash Control
- Team Leadership
- P&L Management
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