Restaurant Manager
sweetgreen(1 month ago)
About this role
An Assistant Coach (Assistant General Manager) at Sweetgreen is a hands-on store leader who supports the Head Coach in driving operational excellence and delivering exceptional guest experiences. The role focuses on developing team members, maintaining food quality and safety standards, and contributing to store performance through data-informed decisions. It aligns with Sweetgreen’s mission to build healthier communities through plant-forward food.
Required Skills
- Leadership
- Mentoring
- Hiring
- Training
- Food Safety
- Inspection
- Customer Experience
- Financial Acumen
- Scheduling
- Systems
+7 more
Qualifications
- Food Handler Certification
- ServSafe Certification
About sweetgreen
sweetgreen.comSweetgreen is a fast-casual restaurant brand that makes simple, seasonal salads and grain bowls from scratch using whole produce delivered fresh each morning. The company emphasizes health, sustainability, and community—positioning itself on a mission to inspire healthier communities through mindful sourcing and seasonal menus. Sweetgreen also operates a digital-forward experience (ordering app, marketplace and catering) and a consumer-facing brand focused on transparency, local ingredients, and convenience.
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