Restaurant Manager
Carlisle(4 months ago)
About this role
A Restaurant Manager at Wendy’s supports the General Manager in overseeing the restaurant’s daily operations and staff. The role focuses on maintaining compliance with company policies and legal requirements while promoting a positive work environment. The position contributes to profitability and customer satisfaction through staff development and operational execution.
Required Skills
- Coaching
- Scheduling
- Hiring
- Training
- Inventory Management
- Food Safety
- Cash Handling
- Customer Service
- Leadership
- Budgeting
+2 more
Qualifications
- College Degree or Equivalent
- ServSafe Certification
- Valid Driver’s License
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