Restaurant Manager
Dave(2 months ago)
About this role
A Restaurant & Operations Manager for a combined Dave & Buster’s/Main Event venue provides overall leadership and direction for a high-volume restaurant and entertainment operation. The role focuses on driving strong business results and delivering an exceptional guest experience within a fast-paced hospitality environment.
Required Skills
- Team Leadership
- Guest Experience
- Cost Control
- Labor Management
- Hiring
- Coaching
- Training
- Scheduling
- Customer Service
About Dave
daveandbusters.comEat, drink, play and watch sports at your local Dave & Buster's! Fun for the whole gang - no group is too large - Contact a planner today
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