Restaurant Manager
Carlisle(5 months ago)
About this role
A Restaurant Manager at Wendy’s supports the General Manager and District Manager in ensuring the restaurant operates effectively to deliver strong customer satisfaction and financial performance. The role centers on fostering a positive work environment and developing crew members while upholding company policies and legal requirements. It contributes to achieving restaurant objectives through collaboration with leadership and front-line staff.
Required Skills
- Coaching
- Scheduling
- Labor Management
- P&L Management
- Inventory Management
- Training
- Customer Service
- Cash Control
- Quality Control
- Food Safety
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